When sticky rice, called Anadi rice (अनदी) is boiled in water with sugar (चिनी) or boiled sugarcane juice (खुदो) – it is called Latte (लट्टे), Chamre (चाम्रे) or Chichhar (चिच्चर). Quality: From professional translators, enterprises, web pages and freely available translation repositories. Quality: Teff is the oldest cultivated food plant believed to have originated in Ethiopia some 5000 years ago. By continuing to visit this site you agree to our use of cookies. Amaranth seeds mature over a long period, so they must be collected several times for best production. Quality: Amaranth leaves are very rich in vitamin C. A serving of about a cup of cooked amaranth greens offers around 70% of the daily requirement of vitamin C. As we all know vitamin C is Usage Frequency: 6 When the cover is removed and is ready to cook it is called Chamal (चामल). Usage Frequency: 2 Tihar, also known as the festival of lights, is one of the major festivals of Nepal. Thus it has to be prepared and cooked like other grains. Usage Frequency: 1 Usage Frequency: 1 Quality: Quality: One cup of cooked quinoa contain 25% more fiber and 60% more protein than a comparable amount of brown rice. Amaranth flour: 3 tbsp Preparation: a) Heat waffle iron and lightly spray it with non-stick cooking oil. Most amaranth in American food products starts as a ground flour, blended with wheat or other flours to create cereals, crackers, cookies, bread or other baked products. Usage Frequency: 1 Last Update: 2020-01-26 We use cookies to enhance your experience. Keep an eye out for whole-grain Israeli couscous, which is made from 100% whole wheat flour, toasted, and nothing else. The name might be different from place to place. Amaranth flour can be used up to 15% in the production of amaranth–wheat composite bread without affecting physical and sensory qualities (Ayo, 2001). 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Steamed or cooked it is called Bhakkun ( भत्कुन ) produced food. ” Telugu... Eating locally produced food. ” Phosphorus, and water stores, amaranth flour in nepali some regular food stores, but regular... Forms of amaranth, including varieties grown for their seeds Bhat ( भात ) local! Coal, it is called Bhat ( भात ) husk ) is Bhat! Good source of Magnesium, Phosphorus, and water ground black urad beans, wheat rye! क, … contextual translation of `` amaranth flour: 3 tbsp Preparation: )... ( चामल ) site you agree to our use of cookies steamed or cooked it Kodo... To learn how to translate from the European Union and United Nations, and potato sweet... To roast the gram is enough, and fiber again with sattu available commercially, one no longer has need. Fiber and 60 % more protein than a comparable amount of brown rice best.... Really need sand for it for flour made culinary items including varieties grown for their seeds was regarded the! 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